Green salads do not freeze well. When water freezes into ice, its volume expands and that destroys cells, mangling the texture. Again, not a health hazard, but a matter of mushiness. Want to engage with this content?
Comment on this on our Facebook Page! Enter your keywords. Sign-Up Here. The answer is yes. But pay attention to the way you thaw and, conversely, the way you freeze. After this amount of time, quality decreases and the incidence of freezer burn increases. Freezer burn happens when the water molecules in your food escape and migrate to the coldest place in your freezer, usually when food is wrapped improperly or has been in the freezer too long.
Frozen foods retain their nutrient content better than fresh or canned foods if handled properly. Some nutrients are prone to be lost in frozen foods. Frozen vegetables can lose about 50 percent of Vitamin C, but fresh vegetables lose up to 75 percent of Vitamin C by the time it has been in storage for a week.
Freezing foods is one of the best ways to store it while preserving its nutritional integrity. For more food safety tips and other resources, visit StateFoodSafety. Toggle navigation search.
Log In. Download Our Resources! Resource Gallery. Looking for Online Training? Food Handler Training. Alcohol Server Training. You can cook and eat thawed but still cold food mixtures like casseroles, pot pies, frozen dinners or pizzas but do not refreeze them.
Put the food in the coldest part of the freezer, mark it with the date and use it within 2 to 3 months. If the entire freezer has partially thawed, it may be necessary to ask friends or neighbors to refreeze some food packages for you.
A freezer can only refreeze a small amount of food at a time. Refreezing smaller amounts of food ensures that the food refroze safely and with the smallest amount of added ice crystals forming. In making decisions about refreezing foods, always consider safety first. Then consider the loss of quality. With some foods, the loss of quality may be so great that it's not worth refreezing them.
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